Amount of nutrients in 100 g (grams) of Candies, M&M MARS 3 MUSKETEERS Truffle Crisp.
| Nutrient | Amount and Unit | Percentage |
Water
|
0.18 g
|
0.18%
|
Energy (calorie)
|
538 kcal
|
|
Energy (joule)
|
2250 kJ
|
|
Protein
|
6.41 g
|
6.41%
|
Total lipid (fat)
|
28.85 g
|
28.85%
|
Ash
|
1.41 g
|
1.41%
|
Carbohydrate, by difference
|
63.15 g
|
63.15%
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
57.69 g
|
57.69%
|
Calcium, Ca
|
150 mg
|
0.15%
|
Iron, Fe
|
1.88 mg
|
|
Magnesium, Mg
|
50 mg
|
0.05%
|
Phosphorus, P
|
165 mg
|
0.16%
|
Potassium, K
|
296 mg
|
0.30%
|
Sodium, Na
|
63 mg
|
0.06%
|
Zinc, Zn
|
1.83 mg
|
|
Copper, Cu
|
0.391 mg
|
|
Manganese, Mn
|
0.374 mg
|
|
Selenium, Se
|
3.6 µg
|
|
Fluoride, F
|
4 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0.089 mg
|
|
Riboflavin
|
0.239 mg
|
|
Niacin
|
0.306 mg
|
|
Pantothenic acid
|
0.375 mg
|
|
Vitamin B-6
|
0.028 mg
|
|
Folate, total
|
9 µg
|
|
Folic acid
|
0 µg
|
|
Folate, food
|
9 µg
|
|
Folate, DFE
|
9 µg
|
|
Choline, total
|
36.6 mg
|
0.04%
|
|
Vitamin B-12
|
0.6 µg
|
|
Vitamin B-12, added
|
0 µg
|
|
Vitamin A, RAE
|
46 µg
|
|
Retinol
|
46 µg
|
|
Carotene, beta
|
0 µg
|
|
Carotene, alpha
|
0 µg
|
|
Cryptoxanthin, beta
|
0 µg
|
|
Vitamin A, IU
|
155 IU
|
|
Lycopene
|
0 µg
|
|
Lutein + zeaxanthin
|
5 µg
|
|
Vitamin E (alpha-tocopherol)
|
0.6 mg
|
|
Vitamin E, added
|
0 mg
|
|
Tocopherol, beta
|
0 mg
|
|
Tocopherol, gamma
|
0.73 mg
|
|
Vitamin D (D2 + D3)
|
0 µg
|
|
Vitamin D
|
0 IU
|
|
Vitamin K (phylloquinone)
|
5.8 µg
|
|
Fatty acids, total saturated
|
19.23 g
|
19.23%
|
4:0 butanoic, butyric fatty acid
|
0.287 g
|
0.29%
|
6:0 hexanoic, caproic fatty acid
|
0.095 g
|
0.10%
|
8:0 octanoic, caprylic fatty acid
|
0.287 g
|
0.29%
|
10:0 decanoic, capric fatty acid
|
0.365 g
|
0.36%
|
12:0 dodecanoic, lauric fatty acid
|
2.52 g
|
2.52%
|
13:0 saturated fatty acid
|
0 g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
1.651 g
|
1.65%
|
15:0 monounsaturated fatty acid
|
0 g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
6.984 g
|
6.98%
|
17:0 heptadecanoic, margaric fatty acid
|
0.01 g
|
0.01%
|
18:0 octadecanoic, stearic fatty acid
|
6.959 g
|
6.96%
|
20:0 eicosanoic, arachidic fatty acid
|
0.067 g
|
0.07%
|
|
22:0 saturated fatty acid
|
0.005 g
|
|
24:0 saturated fatty acids
|
0 g
|
|
Fatty acids, total monounsaturated
|
5.536 g
|
5.54%
|
|
14:1 monounsaturated fatty acid
|
0 g
|
|
|
15:1 monounsaturated fatty acid
|
0 g
|
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.331 g
|
0.33%
|
|
17:1 monounsaturated fatty acid
|
0 g
|
|
18:1 undifferentiated
|
5.205 g
|
5.20%
|
20:1 eicosenoic, gadoleic
|
0 g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
|
24:1 monounsaturated fatty acids
|
0 g
|
|
Fatty acids, total polyunsaturated
|
1.091 g
|
1.09%
|
|
18:2 undifferentiated
|
0.991 g
|
0.99%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.1 g
|
0.1%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
|
20:2 n-6 c,c
|
0 g
|
|
|
20:3 undifferentiated
|
0 g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
|
20:5 n-3 (EPA)
|
0 g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
|
Fatty acids, total trans
|
0 g
|
|
Cholesterol
|
18 mg
|
0.02%
|
Alcohol, ethyl
|
0 g
|
|
Caffeine
|
16 mg
|
0.02%
|
Theobromine
|
163 mg
|
0.16%
|